The Pressure is ON! Pressure Cooked Baked Potatoes
February 6, 2012 > No Comments
Pressure cooked potatoes are quick and easy, and a life saver when you’re short on time! Per our menu for Wednesday nights, we always have baked potatoes with fixings along with a salad. We are in a rush to get ready and out the door and this is a tasty, filling, healthy meal with almost no clean up.
…continue reading
Baking Day Recipes
February 3, 2012 > 2 Comments
The aftermath of baking day…
While the kitchen was certainly a mess yesterday, it is so rewarding to know that I have quick breakfasts for the next 3 mornings, dessert for 2 nights, bread for sandwiches today and they are all healthy!
Here are some of the recipes I cooked up:
Buns: The Reality
February 3, 2012 > 3 Comments
Seems like buns are all the rage these days. I haven’t tried to wear one in quite a long time – like years. But after experimenting with putting a bun in my hair this week I decided to create this all too true for me graphic:
The Pressure is ON! Pork Chalupas
February 1, 2012 > 2 Comments
Here is the first recipe in The Pressure is ON! series. This is a recipe that I have adapted from the slow cooker to the pressure cooker. It is a favorite of the family, children included, and makes a fantastic dish for company. If you are not cooking for a large family, count on leftovers for lunch and supper too!
New Weekly Series: The Pressure is On!
January 30, 2012 > 1 Comment
We can all remember our grannies or moms cooking with a pressure cooker, warning us to stay out of the kitchen for fear of it exploding.
We’ve come a long way since those days of complicated, clunky, and possibly dangerous pressure cookers. Now, there are electric pressure cookers that you can dump in your ingredients, plug in, and press a button. Voila – a one pot supper in an hour or less! I use my pressure cooker weekly and it has become one of those appliances I can’t live without.
Plastic Alternatives in the Kitchen
January 30, 2012 > No Comments
Sometime last year our family watched the documentary Tapped, and while I knew that using plastic was not best, I didn’t really know why. I had heard not to put plastic in the microwave because it caused cancer, but had never really given much thought to it beyond that.
So, why go plastic free and how do you get started? …continue reading
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